Dolce&Gabbana, fascinated by this unmistakable color, strongly desired the production of a rosé, and the name Rosa was chosen to emphasize its unique personality. And just as Donnafugata has created a new blend of two Sicilian grape varieties, so Dolce&Gabbana’s creativity has taken up the challenge of telling the story of this prestigious wine, overseeing its coordinated image: the immediately recognizable graphics of the materials draw inspiration from the iconic Sicilian cart, which represents the island’s craftsmanship, culture and tradition the world over.

Nerello Mascalese and Nocera, two red grape varieties, among the most representative of Sicilian viticulture, blended for the first time.