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2018 Donnafugata Ben Rye

2018 Donnafugata Ben Rye

100% Zibibbo (Muscat of Alexandria).

Once the grapes reach the winery, they undergo further selection on a vibrating table before soft pressing. Fermentation takes place in stainless steel at controlled temperatures; the dried grapes – added to the fresh must in several batches – are de-stemmed and selected by hand. During maceration, the dried grapes release their extraordinary legacy of sweetness, freshness and a very personal aroma. The vinification process (fermentation and maceration) lasts over 1 month. Aging takes place in stainless steel for 8 months and at least 12 months in bottle before being released to the market.

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$44.00
/ 375 mL
SKU: 4262
Wine Specs
Vintage
2018
Varietal
Zibibbo
Appellation
Terre Siciliane IGT
Alcohol %
14.5
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