Created from a balanced growing season and a summer that was never too hot, 2016 will be a vintage to
remember for the quality of the wines produced. Low humidity, no heat spikes and perfectly timed rain resulted in
one of the latest harvests in the last few years. The Nebbiolo from this year is full-bodied and fragrant, and the
Barolos and Barbarescos are grand wines that will only benefit from extended aging.