Napa Valley native and winemaker, Tony Coltrin, brings more than 40 years of winemaking experience to Oberon, with expertise in sourcing quality fruit from the best vineyards in the valley and understanding the region’s uniqueness for growing classic Bordeaux varieties.
Sonoma County’s Petaluma Gap AVA continues to set the bar higher for the entire region for its ability to produce fruit with exceptional freshness, minerality, and a remarkable depth of clean varietal character. Our Rodgers Creek single vineyard selection grows in a rocky soil substrate in a cool, windy climate with ample sunshine, making this one of the most expressive sites for growing Chardonnay.
Grapes for Hangtime Pinot Noir are given extended hangtime and harvested at peak ripeness, when they reach the perfect balance between concentrated fruit character, soft tannins, and bright acidity.
Rich, citrusy, and exquisitely balanced, this vintage of one of our Dutton Ranch single vineyard sites is textbook Russian River Valley Chardonnay. With a complex nose of lemon/lime zest, tangerine, and apricot, the Walker Hill Chardonnay evolves into apple blossom, Meyer lemon, and almond croissant in the mouth.
Our Brut Rosé has aromas of freshly picked berries, tangerine and guava. The palate is bursting with red fruits and citrus, with a zippy acidity and a long finish.
