Aromas of fresh berries and a hint of spice lead to a palate of crisp acidity and a creamy mouthfeel. This delightful sparkler is dry, fresh and zesty.
The most enjoyed Donnafugata wine in the world, the 2017 vintage is characterized by a fresh and fragrant bouquet with notes of fruit and aromatic herbs. A very versatile wine, ideal with fish and vegetarian first and second courses.
Quinta do Crasto Finest Reserve is a Ruby Reserve Port wine matured for three years on average in large Portuguese oak vats. This is a very elegant, fresh Port wine which provides excellent value for money for a Ruby Port.
Straw yellow in color with possible coppery highlights. On the nose it is fragrant, layered and concentrated with notes of ripe pear and spring flowers that unfold to reveal a subtle end note of bread crust. In the mouth it is elegant and supple with savory characteristics.
The first discreet one highlights mainly spicy and mineral notes of classic flint on these acidic soils but in 2018 a powerful black fruit appears, ripe cherry rubs shoulders with notes of plums. After aeration, a nice bouquet of ripe fruit and licorice develops. Delicate and very discreet ageing notes bring complexity and delicacy.
The Grenache expresses all its qualities through this wine: exuberance of red fruit, roundness of tannins. The 2018 vintage, with exceptional climate conditions, allowed the Grenache to fully express itself. This cuvée Grenache is the perfect wine as an aperitive between friends or paired with meals, too!
Deep red cherry color with a ripe red fruits with hints of leather and mild spices. Complex and mineral character. Full-bodied with fresh aromas - very elegant, silky and attractive tannins with a long finish on vanilla notes.
The dress is light and crystalline, very pure with discreet green reflections. The rich and complex nose expressing the plurality of grape varieties. Exotic and citrus fruits blend with apricot and white peach with floral notes and white pepper.
