Hues of gold and chartreuse. Aromas of elderflower, honeycomb, citrus peel and white peach with flavors of quince and preserved lemon highlighted by mineral notes and lively acidity.
Intense in color and aromas of cherries, blackberries, figs, cassis and cloves with elegant spice and mineral notes; robust and with a concentration of ripe and round tannins.
Profound and structured, this wine's magnificent concentration manifests itself in a rich weave of potent and sultry aromas and flavors without losing subtlety or harmony.
Features bright and lush tropical fruit flavors with notes of vanilla and classic crème brûlée. Its medium body and bright acidity make for a pleasant and lasting finish on the palate.
Fragrant notes of strawberry jam mixed with peach, gingerbread and cinnamon. On the palate a burst of strawberry, raspberry and blackberry nestled in velvety whipped cream with delicate, vivacious bubbles as the result of extensive ageing in cellars.
Aromas of ripe golden apples, acacia, and honeysuckle are exhibited on the nose. On the palate, the wine is dry, fresh and fruit-driven with citrus and stone-fruit flavors
Voluptuous aromatics of pastry with hints of mocha and toasted bread and candied citrus fruits, caramelized ginger and quince paste. On the palate, it is full-bodied and generous with flavors of honey and sweet spices.
Intense on the nose with black fruit aromas of blackcurrants and blackberries, hints of licorice with spice notes from the ageing process in American oak.
Aromas of Marionberry and dark chocolate, accented by hints of mint and molasses with supple layers of coffee, blackberry and currant flavors with polished tannins and hints of cedar and smoke.
Subtle and elegant with notes of red fruit and dried flowers. On the palate, the tannins are present, but fine and well-integrated, and the wine showcases excellent freshness and structure of fruit.