Fresh, elegant, and harmonious with aromas of pear, white peach, citrus and orange blossom. with notes of toasted bread, almonds and mint balanced with lively acidity on the palate.
Captivating aromas of white peach, vanilla bean, brioche, and lemongrass with flavors of lime zest, yuzu, and blood orange. Rich in texture with notes of apricot, lemon curd, and nectarine on the finish.
Expressive and approachable, with balanced fruit, lingering acidity and rich flavors and aromas of caramelized white pear, fresh fuji and golden delicious apple, apple blossoms and torched crème brûlée.
Notes of tangerine, lychee and verbena alternate with hints of syrupy elderberry, of sweet almonds. The nose is generous, heralding a vintage with exceptional potential. On the palate the velvety texture unfurls to offer minerality and the exuberant vitality of dark fruits and of citrus is followed by the vibrancy, smoky notes and aromas of star anise and violets.
This series of Sangiovese Crus showcases the winery’s individually identified 19 different soil types and five principal soil substrates. The set includes one bottle of 2015 Colledilà, 2015 Roncicone and 2015 CeniPrimo.
Voluptuous aromatics of pastry with hints of mocha and toasted bread and candied citrus fruits, caramelized ginger and quince paste. On the palate, it is full-bodied and generous with flavors of honey and sweet spices.
On the palate the crispy, precise attack is followed by exuberant aromas of fresh pineapple, freshly cut and crisp, passion fruit, kiwi and coconut, nuanced with tangy citrus notes. These combine with plush spring like flavors with unparalleled length.
