Intense and bright ruby in color. On the nose a complex floral aromas, wild berries and hints of spice. Rich and lucious on the palate with flavors of red cherries and earthy with savory acidity and soft tannins.
Ruby red color with aromas of red fruit, plum, and floral notes. Generous yet delicate on the palate with fine texture, well-balanced acidity; and a lengthy finish.
Ruby red color with aromas of red fruit, plum, and floral notes. Generous and delicate on the palate with fine texture, well-balanced acidity; and a lengthy finish.
Ruby red color with aromas of red fruit, plum, and floral notes. Generous yet delicate on the palate with fine texture, well-balanced acidity; and a lengthy finish.
Intense and bright ruby in color. On the nose a complex floral aromas, wild berries and hints of spice. Rich and lucious on the palate with flavors of red cherries and earthy with savory acidity and soft tannins.
Intense ruby red color. Intense scents of red fruit and black cherry, balsamic notes and woody nuances emerge. The palate is elegant and harmonious, with a long persistent finish.
Ruby red color. On the nose notes of ripe red fruit, spices, vanilla with a toasted finish. Silky, elegant, vertical, with firm tannins on the palate. Savory finish with excellent persistence.
This series of Sangiovese Crus showcases the winery’s individually identified 19 different soil types and five principal soil substrates. The set includes one bottle of 2015 Colledilà, 2015 Roncicone and 2015 CeniPrimo.
Aromas of hibiscus, orange peel, violets, lavender, early grey tea, cloves, tobacco and wet earth. Elegant with structured tannins, intensely refreshing acidity and a long, complex finish.
Intense ruby red color. The nose is rich, with intense hints of violets, ripe red fruit, and gentle notes of spices and vanilla. Silky tannins ensure a full-bodied mouthfeel and a long sweet finish.
Fresh aromas of sour cherries, orange peel and lemon leaf. Medium-bodied with firm, racy acidity and ultra-fine tannins that add brightness and energy to the wine.