Intense on the nose with black fruit aromas of blackcurrants and blackberries, hints of licorice with spice notes from the ageing process in American oak.
Concentrated aromatics on the nose with ripe blackberries, plums and hints of licorice; on the palate, hints of sweet spices and toasted notes such as toffee and cocoa.
Subtle aromas of blackberry and blackcurrant marmalade, with balsamic notes of licorice and vanilla. Humid and mineral notes like graphite. Light and easy on the palate with a balanced structure.