Tinto Pesquera’s Crianza easily demonstrates why the Tempranillos produced by Alejandro Fernández have been appreciated by the most demanding palates for over 40 years.
Named after a hillside vineyard located on the northeastern slope of the Yerga mountain in eastern Rioja, La Montesa is a blend of the indigenous grape varieties that grow on the Palacios Remondo estate. Described by Luis Gutiérrez of Robert Parker’s The Wine Advocate as being an ‘elegant, streamlined wine that is tasty with great freshness,’
A fresh and fruity Grillo with a youthful spirit, SurSur 2017 is characterized by a fragrant bouquet of tropical fruit and wildflowers.
A very attractive fruit bouquet yields apple, peach and citrus aromas along with beautiful minerality, a typical Veltliner spiciness and a touch of white pepper along with. The soft and juicy palate is supported by fine acidity. So harmonious and perfect to drink. A very palate friendly wine.